Christmas is early at The Red Door Dining Lab @ The Fringe
The Red Door Dining Lab
- (四) 10-12-2015 7:30 PM - 3 小時
- (五) 11-12-2015 7:30 PM - 3 小時
Advance booking is required.
Our next event introduces Ryan Foote - Artist & Chef
Thursday 10th December & Friday 11th December
All Fringe Club members receive 10% off the non-member food price.
About The Red Door Dining Lab
The Red Door Dining Lab is a dining club based here at the Fringe, where up-and-coming and established Chefs from Hong Kong and around the world are invited to take up residence to showcase their cooking to a group of people brought together by a love of food. Highly skilled Chefs cook the food that they are passionate about: they experiment, perfect their ideas, or just simply enjoy the opportunity to express themselves, unconstrained. As a diner, you may be encouraged to give feedback on the menu, to help the Chefs improve their dishes, or even help guide them in the opening of a new restaurant.
The Red Door Dining Lab: It’s all about the Food.